Act globally, drink locally. That’s the advice from sommeliers Ben Edwards and Dan Sims as they taste three Aussie wines made with chemical-free, nature-hugging biodynamic processes. For more info about biodynamics, read Max Allen’s redwhiteandgreen.com.au.
Independent wine reviews with Dan & Ben:
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info@thewineguide.com.au
| Buy Featured Wines
sponsored by Auscellardoor |
Winter special: $10 off Punters Corner cab sav for Crikey readers! Now $19.90 a bottle. | |
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2009 Cullen Mangan Sem Sauvignon Blanc
Ben says: “beautiful clarity, beautiful precision, lovely minerality” |
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2008 Paxton AAA Shiraz Grenache Dan says: “this wine is lovely and juicy without being overripe“ Point score: 91/100 Our price: $19.90 (rrp $24.90) |
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2006 Castagna La Segreta Sangiovese Syrah Ben says: “a very complex wine … this is a biodynamic wine that packs a serious punch.” Point score: 95/100 Our price: $89.90 (rrp $95.00) |
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